Did you know that the quality of oil is not determined by its colour?
That the flavour of oil is determined by the age of the olive?
These are just some of the questions that will be part of the taste experience, conceived in the splendid setting of a shop in Piazza Duomo.
- Oil tasting
- Tarallo
- Piazza Duomo
| Included | Extra virgin olive oil Aperitif with typical products: cheese, lace, rustic etc. Wine & beverage |
|---|---|
| Not included | Extra drink or food |
| Duration | 30 Minutes |
Further information
During the tasting that we propose, you will experience a true sensory journey:
with your eyes you will observe the various colours of the proposed oil (2/3 types),
with your taste you will savour the various nuances of flavour and
with your sense of smell you will perceive its scents and intensity.
All this accompanied by an expert's explanation of the oil's production phases and its main characteristics.
The aperitif includes typical local products such as savoury taralli, 'pizzo salentino' (a small sandwich stuffed with tomato, onion, olives or a variant with turnip tops) or a small rustico leccese, cheese (caciocavallo or pecorino), capocollo, a taste of wine (in a plastic glass) and to finish a dessert (mustacciolo or sweet tarallo or almond paste).
The tasting is available every day, book your sensory experience now!
